This creamy horseradish aioli comes with an intense kick that will wake up your taste buds. Slather your roast beef sandwiches with our horseradish aioli to add complexity and balance or use it for dunking a pile of golden-brown French fries. We also love pairing it with earthy vegetables like asparagus and cauliflower.
Ingredients:
Canola Oil, Salted Eggs (whole eggs, salt), Horseradish (horseradish roots, vinegar, salt), Dijon Mustard (vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices), White Vinegar, Wasabi Oil (canola oil, wasabi powder, mustard oil), Mustard Powder, Natural Flavor (soybean oil, spice extracts, mustard seed extracts), Water, Horseradish Powder, Garlic Powder, Natural Flavor and Tocopherols (natural antioxidant)